It is almost unheard of in today’s workplace, when an individual celebrates five decades employed by the same company.  However, that is just what happened at three House of Raeford Farms’ divisions in the past year.  Margaret Blackman Margaret Blackman, a valued member of the Rose Hill, NC processing operation, reached her 50th year… Read More

Chan Windham House of Raeford Farms is pleased to announce the promotion of Chan Windham to Vice President of Sales.  In his new role, Windham will direct overall sales operations for the Ready-to-Cook, Cooked Products, and International divisions of the company. Windham is a nearly 30-year veteran of House of Raeford, and a valuable contributor… Read More

  The U.S. chicken industry works hard to make sure each serving of chicken is as safe as possible for consumers. This diligence enables consumers to trust in excellent food safety standards.  Leading House of Raeford Farms’ efforts to comply with these benchmarks and protect consumers is Dawn Lynch, Corporate Quality Assurance Manager. Working closely… Read More

The 47th annual Urner Barry Executive Conference held last week in Las Vegas recognized Don Taber of House of Raeford Farms as their 2023 Poultry Person of the Year.  The award acknowledges an exceptional individual for his work and service to the industry.  House of Raeford’s founder Marvin Johnson received the award in 1994. Taber, who… Read More

Make Twice the Impact with a FLOCK Matching Donation House of Raeford Farms FLOCK is all about the development of young people to achieve their God-given purpose in life, while Camp Corral focuses on healing the hurting children of our wounded, ill, and fallen military heroes.  The overriding purpose of both groups is to empower… Read More