As 2023 ends for House of Raeford Farms, we look back on a year filled with both accomplishments and challenges.  Fortunately, chicken continues to be the protein of choice for consumers, allowing our company to maintain a positive level of success as we provide safe, quality, good tasting products. The poultry industry is a labor-intensive… Read More

Once again, the professionals at House of Raeford Farms spoke to young people interested in the chicken industry.  This time the invitation came from the University of Mount Olive (UMO) to share with eastern North Carolina high school students and agricultural teachers attending the college’s Poultry Primer Day Camp, June 13-14. Greg Lanier, Broiler Manager… Read More

Nearly 9 in 10 say they will eat more or the same amount in the coming months For over 60 years, House of Raeford Farms has been producing safe, quality, good-tasting chicken products.   In this current atmosphere of rising costs, our family owned and operated company strives to offer the best value to our customers… Read More