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October 30, 2023

Keeping Her In The Picture

October is National Breast Cancer Awareness Month, designed to provide help and hope through early detection, education, and support services.  According to the National Breast Cancer Foundation, one in eight women in the United States will be diagnosed with breast cancer in their lifetime.  House of Raeford Farms takes this matter seriously and is providing… Read More

September 13, 2023

Taking Action to Combat Hunger

Ask yourself.  Have you had anything to eat today?  Was it a planned meal or maybe just a small snack?  Did you purchase it from a restaurant or grocery store, or perhaps make it yourself from food you have stored in your pantry or refrigerator? It seems like a rather simple question.  However, to many… Read More

August 21, 2023

House of Raeford Announces Management Changes

Chan Windham House of Raeford Farms is pleased to announce the promotion of Chan Windham to Vice President of Sales.  In his new role, Windham will direct overall sales operations for the Ready-to-Cook, Cooked Products, and International divisions of the company. Windham is a nearly 30-year veteran of House of Raeford, and a valuable contributor… Read More

July 1, 2023

House of Raeford Statement Regarding Recall of Foster Farms Brand Mini Corn Dogs

ROSE HILL, NC – June 30, 2023.  House of Raeford Farms voluntarily recalled mini corn dogs co-packed for Foster Farms.  The Company was alerted to the problem by a small number of consumer complaints stating that the product had an off odor and color.  As the FSIS news release stated, “there have been no confirmed… Read More

June 20, 2023

House of Raeford Educates Youth – The Future of the Chicken Industry

Once again, the professionals at House of Raeford Farms spoke to young people interested in the chicken industry.  This time the invitation came from the University of Mount Olive (UMO) to share with eastern North Carolina high school students and agricultural teachers attending the college’s Poultry Primer Day Camp, June 13-14. Greg Lanier, Broiler Manager… Read More

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